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TV-PG
S1 • E1
Prepare yourself for the nation's tastiest BBQ, including beef ribs in Austin, TX, smoky chicken baptized in a tangy white sauce in Alabama and a melt-in-your-mouth smoked brisket in Houston, TX.
S1 • E2
We are on the search for America's best burgers. Our trip takes us from a juicy duck, pork Dork in Seattle, to a spicy beef patty smashed between two creamy mac and cheese buns in Chicago, to a short rib burger topped with an egg and crispy bacon in Philadelphia.
S1 • E3
Spice up your life with some of the hottest foods in America. Featuring flaming habanero wings in Seattle, an inferno burrito drenched in ghost peppers in San Francisco, and famous spicy chicken in Nashville that will make you cry for your mama.
S1 • E4
The nation's tastiest treats between two slices of bread. Starring the pork-trifecta, Hogzilla from North Carolina. The cheesy beefy monster, Big Fat Fatty from Los Angeles, and the rare tenderloin dream Steak and Blue from Boston, Massachussets.
S1 • E5
Restaurants in San Diego and San Francisco in California; Seattle, Washington; Austin Texas; Newark, New Jersey; Boise, Idaho and Salibury, North Carolina are visited for deep fried specialties..
S1 • E6
Restaurants in San Francisco and San Diego, California ; Brooklyn, New York; Denver, Colorado; Atlanta, Georgia; Sargentville, Maine; Raleigh, North Carolina; Houston, Texas celebrate the burrito cuisine in this episode.
S1 • E7
Restaurants and eateries from San Pedro and San Francisco, CA; New Orleans, LA; Annapolis, MD; Wiscasset, ME; Charleston, SC: Clearwater, FL and Boston, MA are featured here celebrating seafood.
S1 • E8
Check out the nation's hottest late night spots for when you have a craving. It starts with beer-soaked pulled pork along with mac and cheese in Florida. Then head towards Texas for the crunchiest fried chicken you'll find in the South, and then finish your trip with sweet chicken sausage doused in a spicy cheese sauce in Atlanta.
S1 • E9
Restaurants in Wisconsin Dells, WI; Brooklyn, NY; Portland, Oregon and Maine; St. Louis, MO; Basalt, CO; Cerritos, CA; Atlanta, GA combine macaroni and cheese with local delicacies.
S1 • E10
S1 • E11
Pizza locations included Las Vegas, Nevada; Baltimore, Maryland; Brooklyn, New York; Chicago, Illinois; Skyforest, Calfiornia; Minneapolis, Minnesota; Austin, Texas and Portland Oregon with the theme of Pizza.
S1 • E12
Atlanta, Georgia; New York City; Baltimore, Maryland; Cincinatti, Ohio; San Diego, California; Chicago, Illinois; Philadelphia, Pennsylvania; and New Orleans, Louisiana are among the locations celebrating favorite dishes.
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S1 • E21
Fantastic food is more important to many travelers than museums, hotels and souvenirs, and in this episode, hamburgers are in the spotlight.
S1 • E22
It's the well-rounded treat you just bake and eat. Fold it, stuff it, or eat it with a fork - any way you slice it, pizza is the ultimate Italian import.
S1 • E23
The hot dog is the ultimate leisure food - fast, fun, and served in a bun. In Atlanta they like a southern slaw dog, in Chicago it's dragged through the garden, and in New Jersey they stuff their dogs in pizza bread. Hot Dog Paradise has them all.
S1 • E24
T-bone, porterhouse, New York strip, prime rib, filet mignon. So many cuts of steak, so little time. Come along as we explore the best of the best in the beef world, from the famous Peter Luger's in New York to the Big Texan Steak Ranch in Amarillo.
S1 • E25
From Chicken to Steak, burgers to hot dogs and even the sides deep-fried pickles and Twinkies. They're frying it all up.
S1 • E26
Cooking meat over a fire is the American way, but throwing spaghetti on the grill? Barbecue Paradise takes the outdoor epicurean beyond backyard burgers to the most exquisite open flame eateries in the country.
S1 • E27
Chocolate, strawberry, and vanilla are just the tip of the waffle cone as the hottest ice cold concoctions around the country are unearthed, including the oldest ice cream shop in America and the home of the very first ice cream cone.
S1 • E28
America's yummiest, starring a dog covered in deep-fried cheese curds and gravy in Chicago, an alligator dog covered in guacamole and Andouille sauce in New Orleans, and a grilled dog topped with cream cheese in Seattle.
S1 • E29
From Crullers to Fritters and from Beignets to Bear Claws, the world of delicious deep fried dough is turned upside down in the search for Donut Paradise. Every glazed, jelly-filled, and chocolate covered creation is covered.
S1 • E30
DINER PARADISE goes beyond the farmer's omelets, the chocolate shakes, and the meatloaf sandwiches to find the best places in the country to slide into a booth and order up a heaping helping of American history.
S1 • E33
S1 • E34
The nation's tastiest treats between two slices of bread is our target for today's show. Starring the pork-trifecta, Hogzilla from North Carolina. The cheesy beefy monster, Big Fat Fatty from Los Angeles, and the rare tenderloin dream Steak and Blue from Boston.
S1 • E36
Bacon Paradise visits the most sizzling pork palaces across the U.S.A.
S1 • E37
Deep Fried Paradise 2: Extra Crispy further explores the crispy delicacies.
S1 • E38
Pasta Paradise celebrates America's love affair with all things pasta.
S1 • E39
Pie Paradise serves up some top U.S. places for a slice of deliciousness.
S1 • E40
FOOD TRUCK PARADISE explores some of the best street eats available on wheels.
S1 • E41
Check out the finalists of Men's Health's 2011 Manliest Restaurants.
S1 • E43
Check out the hottest and spiciest dishes across the country.
S1 • E44
Check out some of the most gut-busting portions of beef in America.
S1 • E45
America's tastiest BBQ dishes are featured.
S1 • E46
The belly-busting best places to get your burger on.
S1 • E47
The best wurst, bangers, patties, and links across the country.
S1 • E48
Get sizzlin' smokey bacon goodness across the country.
S1 • E49
The hunger-bustingest handheld feasts from coast to coast.
S1 • E51
S1 • E52
S1 • E53
S1 • E55
S1 • E56
S1 • E57
Las Vegas; Long Island, Manhattan; Wisconsin; Texas; Philadelphia; Illinois and New Orleans are the locations where restaurants specialize in meatball cuisine.
S1 • E58
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