S1 • E1
A culinary exploration of how chili peppers, ranging from mild paprika to fiery ghost peppers, have become integral to various cultural identities across the globe.
S1 • E2
Once considered undesirable, bluefin tuna's status transformed into a highly sought-after luxury, revealing one of the food world's most tumultuous tales.
S1 • E3
A journey through the history of salt, a humble mineral that has shaped culinary traditions, biological processes, and the rise and fall of empires.
S1 • E4
Exploring the dominance of a single banana variety, despite over 1,500 existing cultivars. An investigation into the consequences of biodiversity loss.
S1 • E5
A quaint village in western Spain, La Alberca, celebrates the pig in a unique way unlike anywhere else in the world.
S1 • E6
Exploring the global impact of rising rice demand, this film delves into the challenges of sustaining production to meet humanity's growing needs.
S1 • E7
A journey tracing the life cycle of a coffee bean, unveiling the intricate history, artisanal mastery, and intricate partnerships that culminate in a delightful cup of coffee.
S1 • E8
Tracing corn's evolution from a traditional crop to an omnipresent ingredient, this film explores its far-reaching impact on global food systems and human health.
Self - Narrator
Self