

S1 • E1
This time Jamie's cooking piri piri chicken with dressed potatoes, rocket salad and quick Portugese tarts

S1 • E2
Jamie cooks up Thai red prawn curry with jasmine rice, cucumber salad and a papaya platter, in 30 minutes!

S1 • E3
Jamie makes roast beef with baby yorkies, little carrots, crispy potatoes and super-quick gravy, all, amazingly, in half an hour

S1 • E4
Jamie shows how to make spinach and feta filo pie, cucumber salad, tomato salad, and coated ice cream in just thirty minutes

S1 • E5
Jamie Oliver prepares 'Pregnant Jools's Pasta' with crunchy chicory and watercress salad, and little frangipane tarts

S1 • E6
Jamie Oliver makes rogan josh curry with fluffy rice, carrot salad, poppadoms, and flatbread

S1 • E7
Jamie makes duck salad with giant croutons and cheat's rice pudding with stewed fruit

S1 • E8
Jamie Oliver shows how to cook oozy mushroom risotto with spinach salad, and quick lemon and raspberry cheesecake in just thirty minutes

S1 • E9
Jamie Oliver shows how to cook the perfect steak sarnie with crispy new potatoes, cheesy mushrooms and beetroot salad

S1 • E10
Jamie makes chicken pie with French-style peas, sweet carrot smash, and berries, shortbread and chantilly cream

S1 • E11
Jamie Oliver shows how to make a fish tray-bake with Jersey Royals, salsa verde and simple spinach salad, followed by cheat's banoffee pie

S1 • E12
Jamie makes cauliflower macaroni, chicory salad with 'insane dressing', followed by stewed fruit

S1 • E13
Jamie shows how to prepare foccacia stuffed with prosciutto and celeriac remoulade, served with dressed mozzarella and fresh lemon and lime granita

S1 • E14
Jamie Oliver make Moroccan Lamb, couscous, flat bread, humus, harissa and yogurt, stuffed peppers and pomegranate drink in 30 minutes

S1 • E15
Jamie prepares sea bass and crispy pancetta, with sweet potato mash, asian greens, one-minute berry ice cream and sparkling lemon ginger drink

S1 • E16
Jamie makes summer veg lasagne, Tuscan tomato salad and quick mango frozen yoghurt in baby cornets - all in under half an hour

S1 • E17
Jamie prepares smoky haddock corn chowder, spiced tiger prawns, rainbow salad and raspberry and elderflower slushie

S1 • E18
Jamie shows how to cook kinda sausage cassoulet, warm broccoli salad and berry and custard pie in just 30 minutes

S1 • E19
Jamie shows how to make Asian-style salmon, noodle broth, beanspout salad and lychee desert in under half an hour

S1 • E20
Jamie makes killer jerk chicken, with rice and beans, refreshing chopped salad and chargrilled corn - all in just thirty minutes

S1 • E21
Jamie prepares rib eye steak stir fry with dan dan noodles and chilled hibiscus tea

S1 • E22

S1 • E23
Jamie cooks spaghetti alla puttanesca with a crunchy salad, garlic bread, and a silky chocolate ganache

S1 • E24

S1 • E25
Jamie prepares super-fast beef hash with jacket potatoes, goddess salad and lovely butter beans and bacon

S1 • E26

S1 • E27

S1 • E28
Jamie Oliver makes Thai green curry with crispy chicken, kimchee slaw and rice noodles

S1 • E29
With peppers and anchovies.

S1 • E30
Jamie prepares spring lamb with a vegetable platter, mint sauce and chianti gravy, followed by chocolate fondue

S1 • E31
Jamie shows how to make sticky pan-fried scallops with sweet chilli rice, dressed greens, and quick brownies

S1 • E32
Jamie prepares a delicious feast of wonky summer pasta, herby salad, and drop pear tartlets

S1 • E33
Jamie prepares Trapani-style rigatoni with griddled chicory salad, rocket and parmesan salad, and Limoncello-kinda trifle

S1 • E34
Jamie prepares a classic British picnic, including sausage rolls, mackerel pate, lovely asparagus, crunchy salad - and Pimm's Eton mess

S1 • E35
Jamie cooks grilled sardines with crispy halloumi, watercress salad and figs, followed by a thick chocolate mousse

S1 • E36

S1 • E37
Tasty crusted cod with 'my mashy peas', tartare sauce and warm garden salad all feature on Jamie's menu today

S1 • E38
Jamie cooks chicken skewers with amazing satay sauce, which he serves with a fiery noodle salad. Followed by fruit and mint sugar.

S1 • E39
Jamie knocks up broccoli orecchiette with courgette and bocconcini salad, plus prosciutto and melon salad

S1 • E40
Jamie makes smoked salmon accompanied by potato salad, beets and cottage cheese, with rye bread and homemade butter

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