Flavorful Origins

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Olives

Green olives with pork lungs, raw olives and black olives for seasoning.

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Hu Tieu

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Marinated Crab

Garlic. Cilantro. Chili pepper. The marinated raw-crab dish varies in style from Puning to Shantou, but it's always fresh and tender.

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Brine

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Puning Bean Paste

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Preserved Radish

White radish preserved for more than 10 years creates some flavorful cuisines.

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Seaweed

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Oysters

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Chaozhu Mandarin Oranges

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Lei Cha

Tea is deeply connected to the culture of China. See how diverse tea can be there.

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Tofu Cake

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Beef Hot Pot

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Beef Meatballs

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Yu Sheng

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Meal of Fish

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Fish Sauce

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Fish Ball & Wrapped Fish

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Mussels

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Galangal

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Chinese Motherwort